HORTA EU

by | Jun 20, 2026

Training modules for citizens, traders and agricultural professionals – A short training course designed for citizens, retailers, restaurants, farmers, and agricultural producers. The aim is to understand, promote, and benefit from local and regional products, sustainable agriculture, and circular economy practices.

Module 1: Introduction to the European Green Deal and the Farm to Fork Strategy

Lessons

Session 1: Why choose local and regional products? Session 3: What is the European Green Deal and the Farm to Fork Strategy? Session 2: How to recognize local, seasonal, and sustainable products